If you’re ready to venture beyond Vancouver the next time you’re in BC, delicious experiences await—no matter what kind of culinary delights, and surroundings, you’re craving. Whether it's the bounty of productive farmland, a journey to Vancouver Island (with a possible whale sighting!) or a search for authentic Asian cuisine, three easily accessible destinations from Vancouver each merit their own adventure.
The only question is: which one will you be experiencing—and tasting—first?
Abbotsford: Handmade & Handgrown
Since most of Abbotsford lies within the provincially protected Agricultural Land Reserve, it’s no surprise the city is connected to its many farms and the abundance of produce they provide. Abbotsford’s rich agricultural history makes it a featured stop on the Fraser Valley’s Circle Farm Tour, with plenty of family-friendly activities to enjoy, including U-picks and farm stands offering a selection of flowers, eggs, berries and much more!
Considered one of the Fraser Valley’s most exciting wine regions, Abbotsford is home to a variety of traditional varietals, berry wines and honey mead, along with a number of breweries using locally grown hops. Be sure to stop by Ravens Brewing, an Indigenous-owned brewery placing a strong emphasis on locally grown ingredients.
How to Get There: Expect around a 45 to 60 minute drive from Vancouver or catch a ride on the West Coast Express train from Downtown Vancouver.
Vancouver Island: A Land of Extremes
Vancouver Island is your classic BC experience compressed into an island format. From famous Nanaimo treats to the wild edge of Tofino and everything in between, the region’s culinary scene is set against a backdrop shaped by the ocean. Think: orcas and black bears, beaches and mountains, bustling urban centres and charming small towns. Vancouver Island offers just as much in food as it does in scenery.
Opt for a guided food tour of the many culinary delights in Victoria or explore the wild foods of the Cowichan Valley with Deerholme Farm. Be sure to stop by the family-run farm that combines heritage orchard practices with small-batch innovations and is home to BC’s first craft cidery and distillery for a true taste of place.
How to Get There: BC Ferries offers multiple connections from the mainland and surrounding islands. Direct flights are available with both national and regional airlines.
Richmond: Authentic Taste Experiences
This island city is home to Vancouver International Airport (YVR) and is the perfect gateway to the vibrant Asian food scene the West Coast is known for.
Your time will be well-spent following the Richmond Dumpling Trail featuring 15 eateries offering what is arguably one of the most interpreted foods out there: dumplings! Whether you like them steamed, fried or boiled, you're likely to find a new favourite spot for these little pockets of pure deliciousness.
Afterwards, head to the Richmond Night Market for the full sensory experience that is the largest Asian night market in North America with over 250 vendors to choose from.
How to Get There: If you're flying to Vancouver, you'll be arriving in Richmond. Start your trip in the city from the get-go and plan to continue on to Vancouver Island from the Tsawwassen ferry terminal in nearby Delta for the full experience.
More is More
It’s clear that the path will be delicious no matter which route you take. If you’re ready to explore more of what BC has to offer, these destinations are sure to delight! Plan to visit all three or opt for a full immersion whether farm experiences, an Island adventure or stacks of dumplings are more your thing. Rest assured: something delicious is just around the corner.
