One of the most unique aspects of the Southern Gulf Islands are the many small-scale farms and farm stands. Often, farmers and hobby gardeners sell their eggs, fresh cut flowers, and hand-picked produce at the end of their driveways, sometimes accompanied by other treats and handicrafts. A core feature of our small community culture, these farm stands operate on the honour system, where owners trust in your integrity to purchase and pay honestly.
Not only are farm stands a fun and authentic island experience, they’re also a great place to get your provisions. Why? Buying locally grown food is more environmentally-friendly, it benefits the community economy, it encourages sustainable agriculture, it’s fresher, and it is said to have better nutritional value. That means it supports the creativity, individuality, and downright quirkiness that inspired you to visit in the first place—it keeps the islands special.
Ready for a taste? Here’s where you can find local produce this fall:
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